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Soup kitchens prepare meals, often in church rec halls or community spaces, and feed the hungry and homeless. The Foodbank is a major source of food for soup kitchens.
Food pantries get food from the Foodbank and give it to people struggling to feed themselves and their families. They are typically open one day a week, or once or twice a month. They are an important link in the network that helps feed hungry Arkansans.
The Backpack program and the after-school Kids Cafe program at Boys & Girls Clubs help improve nutrition for hungry children who need good food to learn and grow.
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